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May 30, 2006


What's a linguiça?

Portuguese garlic sausage.

It's probably something that comes with an adjective. "Incredible," "beautiful," "delicious," etc.

Maybe someone likes you Secretly.

To my mind, artisan grappa ought to be the inexpensive, cousin- or uncle-distilled nip that an artisan would hide somewhere in the workshop.

Well?? Are you all boozed up or what?

I am now the pleased owner of a bottle of Germain Robin's Shareholder's Reserve and Aqua Perfecta pear eau de vie. Thanks, mysterious benefactors whose identity I now know!

"benefactors / identity"? Are you sure about that?

The booze must be going to your head.

I am sure about that.

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